Peanut Butter Stuffed Peanut Butter Cookies

Ingredients

1/4 cup dry roasted peanuts, finely chopped
1/4 cup white sugar
1/2 tsp cinnamon
1/2 cup peanut butter
1/2 cup powdered sugar
1 roll refrigeratsd Pillsbury peanut butter cookies, well chilled

Directions

1. Preheat oven to 375 degrees
2. In a small bowl combine peanuts, white sugar, and cinnamon
3. Stir peanut butter and powdered sugar until well blended. Shape mixture into 24 (1-inch) balls
4. Cut cookie roll into 12 slices. Cut each slice in half making 24 pieces.
5. Shape one cookie dough piece around one peanut butter ball. Repeat with remaining pieces.
6. Roll each ball in the peanut mixture
7. Place balls on a greased cookie sheet 2 inches apart. Flatten with the bottom of a glass. Sprinkle with remaining sugar mixture and press into balls.
8. Bake 7-12 minutes or until edges are golden brown